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Fête de la Bretagne dinner at Bistro Vendôme

  • Posted by bzhny
  • On May 22, 2018
  • 0 Comments
  • After work, Apero, Association, bistro vendome, Bretagne, Bretons, Brittany, BZH New York, Charity, Community, Culture, events, Meeting, Meetup, Organization

May is the month of la Fête de la Bretagne, the annual celebration of Brittany and Breton culture around the world. This year, we’re hosting a prix fixe dinner at Bistro Vendôme with a special menu, exclusively for BZH NY guests.

  • Where? At Bistro Vendôme,405 East 58th Street New York, NY 10022
  • When? Tuesday, May 22nd, 7:00PM
  • How much? $65 for members, $70 for non members; includes full menu with two glasses of wine (see below)

Click here to register.

We will start the evening with a tasting of whiskey from Brittany offered by our partner Armorik Whisky.

We will have the honor to host the team of Océan dentiste during their stopover in New York.

MENU

Starters

Sardine rillettes
Rillettes de sardines

OR

Artichoke salad with parmesan cheese and Dijon mustard vinaigrette sauce
Salade d’artichaut servie avec parmesan et vinaigrette à la moutarde de Dijon

OR

Liver pâté on toasted bread
Mousse de foie et pain toasté

Mains

Mussels marinière and French fries
Moules marinières avec frites

OR

Chicken with cider sauce and cauliflower gratin
Poulet au cidre et son gratin de chou-fleur

OR

Kaoteriad
Cotriade Bretonne

Desserts

Kouign Amann

Coffee OR Tea

Beverages

White wine: Sauvignon blanc, Domaine d’Uby, Languedoc, France, 2014

OR

Red wine: Côtes du Rhône, Domaine de la Buissonne, France, 2013

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